Ultraviolet-C Light Effect on Pitaya (Stenocereus griseus) Juice
نویسندگان
چکیده
منابع مشابه
The Effect of Ultraviolet Light on Mitochondria
The demonstration by Martius and Nitz-Litzow (4), and Martius (5), that vitamin K1 may play a functional role in oxidative phosphorylation in animals has led to an increased interest in the participation of vitamin Ki and related quinones in electron transport, oxidative phosphorylation, and photosynthetic phosphorylation. Since vitamin K1 is altered by the action of ultraviolet radiation (6), ...
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This study investigated the effects of ultraviolet-A (UV-A) and ultraviolet-C (UV-C) light on the mechanical properties in oyster mushrooms during the growth. Experiments were carried out with irradiation of the mushrooms with UV-A (365 nm) and UV-C (254 nm) light during growth. The exposure time ranged from 10 minutes to 60 minutes at intervals of 10 minutes and irradiation was done for three ...
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The gram-negative bacteria Brucella melitensis was investigated to evaluate its susceptibility to UVC radiation at 254 nm. At an intensity of 18.7 mW/cm2 of UVC, the time required for inactivation of B. melitensis was 240 seconds in both dark and light, whereas it was 120 seconds and 240 seconds in dark and light respectively at an intensity of 19.5 mW/cm2. The results indicate that vaccinal st...
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The Stenocereus griseus species complex (SGSC) has long been considered taxonomically challenging because the number of taxa belonging to the complex and their geographical boundaries remain poorly understood. Bayesian clustering and genetic distance-based methods were used based on nine microsatellite loci in 377 individuals of three main putative species of the complex. The resulting genetic ...
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ژورنال
عنوان ژورنال: Journal of Food Research
سال: 2012
ISSN: 1927-0895,1927-0887
DOI: 10.5539/jfr.v1n2p60